Creating community in the kitchen & around the table.
Open Kitchen is excited to design and offer an engaging, interesting mix of specialty cooking classes that will take you on a culinary journey of flavors and techniques to master in your home kitchen, and food and drink events that will inspire your taste buds, connect your mind and body, and explore the relationship between food and culture.
Learn techniques from cultures around the global and how to create masterful meals at home. Have fun and connection with others in the demonstration and hands-on culinary classes lead by Chef Hue-Chan Karels.
Learn from Chef Hue-Chan Karels in between Open Kitchen culinary classes and in the comfort of your home.
Learn how to make some of Chef Hue-Chan Karels’ favorite recipes with these printable PDFs that you can keep with your cookbooks.
See how Open Kitchen shares in support of the community
Have an idea for a future class? Let us know!
November 2019: Into the Kitchen at Dr. Field Goods Butcher Shop – Baguette & Beyond: French Influence on Vietnamese Cuisine
October 2019: Into the Kitchen at Dr. Field Goods Butcher Shop – A Taste of Northern, Central, and Southern Vietnamese Cuisine
Quality & Safety are our priorities!