Slow Braised Pork Shoulder with Fennel, Oranges, and Kalamata Olives 1214SF

$25.00

This a delicious, flavorful comfort food dish for a cold night! The richness of the pork comes from a slow braise over low heat to absorb the slight bitterness of orange peel balanced with its bright citrus flavors and the briny olives balanced with sweet fennel.

1 generous main course

Out of stock

Description

Slow Braised Pork Shoulder with Fennel, Oranges, and Kalamata Olives served with Polenta and Arugula Salad with Housemade Vinaigrette

(gluten free, dairy free)

This a delicious, flavorful comfort food dish for a cold night! The richness of the pork comes from a slow braise over low heat to absorb the slight bitterness of orange peel balanced with its bright citrus flavors and the briny olives balanced with sweet fennel.

Pork is a great source of lean protein and is high in thiamine.

Fennel has antioxidants, many vitamins & minerals, is anti-inflammatory, great for the heart & bones, & boosts the immune systems response to infection by stimulating production of T-cells.

Oranges are a healthy source of fiber, vitamin C, thiamine, folate, and antioxidants.

Kalamata olives are rich in oleic acid, a type of MUFA linked to improved heart health and cancer-fighting properties. They’re also a good source of iron, calcium, copper, and vitamins A and E.

$25

(1 generous main course)

Additional information

SF Pickup or Delivery

Delivery between 12-2pm, Delivery between 2-4pm, Delivery between 4-6pm