Stir-fried Korean-Inspired Beef and Vegetables with Cauliflower, Carrots, and Edamame Fried “Rice”
Stir-fried sweet, spicy, and tangy Korean beef, with bell peppers, zucchini, basil, and green onions, served with no-sin-delicious cauliflower, carrots, and edamame fried rice that’s loaded with aromatics such as garlic and ginger. This meal is colorful, flavorful, so delicious, and designed to promote a well-balanced body.
Beef is a great source of protein and vitamin B12, zinc, selenium, iron, and niacin.
Cauliflower is rich in antioxidants, and a great source of fiber that supports digestion.
Carrots are high in beta-carotene, vitamin A, and antioxidants which are beneficial for your skin & strengthen the immune system.
Edamame is a great source of fiber and protein.
Garlic-ginger is a great immune-boosting duo.
$25 for 1 generous main course