Lemongrass, Kaffir lime, coconut, bok choy, eggplant
Homemade mushroom dumplings are poached and served in a rich coconut broth, with baby bok choy and roasted eggplant. Scented with lemongrass and Kaffir lime.
$25 for 1 generous main course
Lemongrass: aids in digestion and helps you cope with cold, cough and flu.
Bok choy: is full of phytonutrients like vitamin A lutein, zeaxanthin that are beneficial for vision. The dietary fiber in bok choy also provides support in cardiovascular health and digestion.
Eggplant: contains great amount of fiber and is a great source of antioxidants.