A Feast of Vietnamese Tapas
Curated for Delivery & Pickup in Santa Fe
Friday, May 7th, 2021
Pickup 4-6pm OR delivery 2-4pm or 4-6pm
Registration Deadline by Monday, May 3rd
Nhậu (‘neow’) means “together” in Vietnamese.
Nhậu dishes are small plates of foods that inspire the gathering of friends for feasting and drinking…for any reason!
I am delighted to BRING YOU an original curated menu that re-imagines and celebrates the essence of the Vietnamese Nhậu drinking and eating culture—the equivalent of Japanese izakayas or Spanish tapas.
Your original menu of prepared meal will be available for pick up or delivered hand-packaged with reheating instructions.
(gf = gluten-free, df = dairy-free, v= vegetarian)
Bánh Tôm Hồ Tây
Sweet Potato and Shrimp Fritters with Fresh Herbs and Nước Chấm – Vietnamese dipping sauce (df)
Vietnamese Pickles and Sesame Rice Crackers (gf, vegan)
Gỏi Gà Hoa Chuối
Banana Blossom Salad with Poached Chicken, Fresh Herbs, Lime Vinaigrette (gf, df)
Bún Thịt Nướng
Lemongrass Grilled Pork Skewers with Rice Vermicelli, Herb Salad, and Nước Chấm – Vietnamese dipping sauce (gf, df)
Bún Măng Vịt
Duck and Bamboo Shoot Rice Vermicelli Noodle Soup (gf, df)
Chè Trôi Nước
Sticky Rice Mochi filled with Mung Bean and Bathed in a Sweet Ginger Sauce, served warm and topped with Rich Coconut Milk Reduction and Toasted Sesame (gf, vegan)