A Feast of Vietnamese Tapas
Curated for Delivery & Pickup in Santa Fe
Friday, December 11, 2020
Pickup 4-6pm OR delivery 2-4pm or 4-6pm
Registration Deadline by Monday, December 7th
Nhậu (‘neow’) means “together” in Vietnamese.
Nhậu dishes are small plates of foods that inspire the gathering of friends for feasting and drinking…for any reason!
As we wind down this incredible year of social distancing, isolation, and uncertainties…somethings do remain constant. The comfort of food that connects us.
I am delighted to BRING YOU an original curated menu that re-imagines and celebrates the essence of the Vietnamese Nhậu drinking and eating culture—the equivalent of Japanese izakayas or Spanish tapas.
Your original menu of prepared meal will be available for pick up or delivered hand-packaged with reheating instructions.
(gf = gluten-free, df = dairy-free, v= vegetarian)
Cánh Gà Chiên Nước Mắm
Fish sauce, ginger, and honey chicken wings (gf, df)
Vietnamese Pickles, Hand Roasted Peanuts, Prawn Crackers (gf, df)
Gỏi Đu Đủ Bò Khô
Green Papaya Salad with Lemongrass and Chile Beef Jerky (gf, df)
Bánh Hỏi Chạo Tôm
Shrimp Mousse Grilled on Sugar Cane, Parcels of Fine Woven Rice Vermicelli, Fresh Herbs, Vietnamese Dipping Sauce (gf, df)
Duck and Rice Porridge, Ginger-Fish Sauce Pickled Duck Egg, Braised Shiitake Mushrooms, Picked Mustard Greens, Crispy Shallots (gf, df)
Vietnamese Hollow Donuts with Sesame Sprinkles