0705 Lemon, Garlic, Chile Pepper Shrimp with Creamy Grits

$25.00

Lemon, Garlic, Chile Pepper Shrimp with Creamy Grits served with Lemon Garlic Kale Salad

(gluten free)

Sautéed shrimp coated in the sauce of lemon, garlic and chile pepper along with herbs to enhance the flavors is another delicious meal for your table! This delicious shrimp is served over creamy buttery grits with a lemon-garlic kale salad.  Healthy and yet so flavorful!

$25 for 1 generous main course

Description

Lemon, Garlic, Chile Pepper Shrimp with Creamy Grits served with Lemon Garlic Kale Salad

(gluten free)

Sautéed shrimp coated in the sauce of lemon, garlic and chile pepper along with herbs to enhance the flavors is another delicious meal for your table! This delicious shrimp is served over creamy buttery grits with a lemon-garlic kale salad.  Healthy and yet so flavorful!

$25 for 1 generous main course

Shrimp is a good source of protein, omega-3 fatty acids, and antioxidants.

Lemon are a great source of vitamin C and antioxidants.

Onions and garlic are a great immune-boosting duo.

Kale is a nutrition superstar due to the amounts of vitamins A, K, B6 and C, calcium, potassium, copper and manganese it contains. Low in calories and carbohydrates it is a very diabetes-friendly/weight-friendly vegetable.

Additional information

SF Pickup or Delivery

Pickup at Open Kitchen, 227 Don Gaspar Ave, SFNM, 87501-4-6pm, Delivery between 12-2pm, Delivery between 2-4pm, Delivery between 4-6pm