Heirloom Tomatoes and Carrot Tops Pesto Galette with Parmesan Crust 1116SF

$25.00

served with 8 oz Creamy Miso Mushroom Soup

(vegetarian)

A gorgeous, colorful savory galette with heirloom tomatoes and Open Kitchen’s signature carrot tops pesto in a housemade parmesan crust.

$25 for 1 generous main course + 8 oz. soup

Out of stock

SKU: 1116TOMATOGALETTE-SF Category: Tags: , , , ,

Description

served with 8 oz Creamy Miso Mushroom Soup

(vegetarian)

A gorgeous, colorful savory galette with heirloom tomatoes and Open Kitchen’s signature carrot tops pesto in a housemade parmesan crust.

Tomatoes have a long list of health benefits and they are rich in vitamins C & K, potassium & folate. The bright red color comes from the phytonutrient lycopene which enhances its benefits by cooking with oil.

Carrot Tops are rich in nutrients. They have approximately six times more vitamin C than the carrots, as well as lots of potassium, calcium & phytonutrients.

$25 for 1 generous main course + 8 oz. soup

Additional information

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