Coq au Vin with Yukon Mash and Haricots Verts 1214SF

$25.00

Originated in the French countryside, this “rooster with wine” stew is a delicious traditional peasant food in which chicken is braised slowly in red wine and a little brandy, crisp bits of bacon, mushrooms, and pearl onions. Simply delicious!

1 generous main course

Out of stock

SKU: COQAUVIN1214SF Category: Tags: , , , ,

Description

Coq au Vin with Yukon Mash and Haricots Verts with Toasted Almonds and Caramelized Shallots 

(gluten free, dairy free)

Originated in the French countryside, this “rooster with wine” stew is a delicious traditional peasant food in which chicken is braised slowly in red wine and a little brandy, crisp bits of bacon, mushrooms, and pearl onions. Simply delicious!

Chicken is a great source of lean protein, provides ~24 grams of protein per serving.

Mushrooms contain B vitamins as well as a powerful antioxidant called selenium, which helps to support the immune system and prevent damage to cells and tissues.

Onion are loaded with vitamins C, B9 & B12, and antioxidants, to support the immune system, red blood cell production, and nerve function.

$25

(1 generous main course)

Additional information

SF Pickup or Delivery

Delivery between 12-2pm, Delivery between 2-4pm, Delivery between 4-6pm