Sesame-Oyster Sauce Chicken Skewers with Asian Chimichurri served with Jasmine Rice and Garlic Bok Choy
(dairy free, gluten free)
Morsels of chicken thigh are marinated in an Asian-classic-combo of oyster sauce and sesame oil along with garlic and ginger and grilled. The skewers are served with an Asian Chimichurri sauce (mint, Thai basil, sesame oil, fish sauce, and ginger), Jasmine rice, and garlic bok choy.
$25 for 1 generous main course
Chicken is a great source of protein & zinc, which supports the immune system.
Mint is antiseptic and antibacterial, aids in digestion, and stimulates digestive enzymes that help facilitate better absorption of nutrients from food.
Basil is antimicrobial & anti-inflammatory, full of antioxidants, supports liver health, and helps manage blood sugar levels.
Sesame Oil is an unsaturated fat that is good for your heart & supports healthy blood sugar regulation. It also contains antioxidants that protect your cells & has anti-inflammatory properties.
Ginger is an immune-boosting herb that is loaded with antioxidants & has anti-inflammatory properties.
Bok Choy is full of phytonutrients like vitamin A lutein, zeaxanthin that are beneficial for vision. The dietary fiber in bok choy also provides support in cardiovascular health and digestion.