Cork + Fork™
Open Kitchen Chef Tasting Menus at Vivác Winery Tasting Rooms
Pairing Open Kitchen's handmade food with locally produced hand-crafted drinks
We are delighted to partner with Vivác Winery for Open Kitchen’s relaunch of Cork + Fork™ to offer 4 thoughtfully crafted Chef Tasting menus that pair beautifully with Vivác wines. Whether you want to enjoy these crafted pairings at one of Vivác’s tasting rooms or bring home to family and friends, each menu is designed as “inspired picnic boxes” with items freshly prepared and delicious chilled or at room temperature and individually packaged. We provide you the convenience of pick-up or delivery.
Cork + Fork™ Chef Tasting Boxes and Pairings
• Each Cork + Fork™ menu is designed as “inspired picnic boxes” with freshly prepared food items that are delicious chilled or at room temperature and individually packaged. All menu items have been designed to pair beautifully with Vivác wines.
• Vivác pairing information/materials are included with the boxes.
• There is a minimum order of 10 Cork + Fork™ boxes of the same menu (please see below) and requires 48-hour advance reservation and prepayment. Each box is $39 plus delivery fee and applicable taxes. The boxes do not include wine pairings or tastings. These can be arranged separately with Vivac.
• For more information and/or to reserve the Cork + Fork™ boxes, please contact Open Kitchen’s Chef-Owner, Hue-Chan Karels at (202) 285-9840.