Provençal Bouillabaisse Dinner


A Collaborative, Curated Dinner by Open Kitchen, Above Sea Level, and Just for You

Available for IN-HOME Dining Delivery & Pickup in Santa Fe Friday, April 16, 2021

Registration Deadline by Monday, April 12, 2021

$65/person plus tax and delivery


BONUS! Registered guests will receive a private link of a pre-recorded video of Chef Hue-Chan Karels sharing the Art of Cooking & Eating Bouillabaisse (Hint- It’s a 2-step process!) and Jeff Koscomb, Owner of Above Sea Level, sharing tips for buying the freshest seafood and the Art of Fish Filleting.


Also Available for PRIVATE Dining @ Open Kitchen

With Chef Hue-Chan as Your Private Chef and Open Kitchen as Your Private Restaurant


Brandade de Morue (Silky Salt Cod & Potatoes Spread)

Toasted Baguette Slices

Fennel, Radicchio, and Endive Salad Citrus Vinaigrette (vegan)

Bouillabaisse Marseillaise

Homemade Saffron Fish Broth with Assortment of Cod, Snapper, Grouper, Shrimp, Mussels, and Clams. Served with Rouille – Homemade Mayonnaise – and Garlic Croutons

Lemon Lavender Pots de Creme (vegetarian)

Order Now

$65 plus tax and delivery.

From the Pantry

Quick Pickled Foods and Simple Syrups

Our Quick Pickled Foods are handmade using produce from the Santa Fe Farmers’ Market, these quick pickled vegetables are great as a snack or to keep on hand to enhance you meal as a condiment or a side. 

Our handcrafted, all-natural syrups are made with organic cane sugar & either fresh organic ginger, organic hibiscus, or organic lemongrass. You can use these as a cocktail mix by adding to vodka, gin, tequila, rum, or sparkling wine. Or, make it a “mocktail” using seltzer or soda water or add some flavor to an iced tea – whatever suits your fancy! Each 12 oz jar of syrup can be used to make approximately 10 to 15 cocktails or mocktails.

You can also get creative and use our syrups in your recipes. Inject into layers of cake before you add your icing. Use them when you poach fruits like pears, apples, or peaches or add a drizzle to your fruit salad. Create marinades when baking or grilling fish or meat. 


12 ounces 

This product is currently out of stock and unavailable.

Vietnamese Rainbow Carrot Pickles

Add color, crunch, and flavor to almost any dish – salads, fresh rice paper rolls, tacos, burritos, sliders, sandwiches and more.

Ginger Syrup

Ginger is an immune-boosting herb that has anti-inflammatory properties and is loaded with antioxidants.

Hibiscus Syrup

Hibiscus flowers are packed with antioxidants which offer heart-healthy benefits, such as lowering blood pressure.

Lemongrass Syrup

Lemongrass aids in digestion and helps you cope with cold, cough and flu and tastes amazing.

Quality & Safety
are our priorities!

Open Kitchen events in Santa Fe gives you food that is hand-made with love using fresh ingredients
Open Kitchen in Santa Fe uses local organic and seasonal ingredients
Open Kitchen events in Santa Fe maintains a strict high standard for food safety